These Beehive Streaky Bacon mac n cheese cups will keep hungry tummies at bay. They’re so delicious and easy to make, it will be your go-to back to school lunchbox treat.
Directions
Cook your Beehive Streaky Bacon rashers in the oven until crisp.
Line your greased muffin tray with cooked Beehive bacon.
Divide the pre-prepared macaroni and cheese between the cups in the muffin tray.
Sprinkle with breadcrumbs and seasoning and bake at 250 degrees for 15 minutes.
Allow the cups to set and cool down before removing them.
Garnish with parsley and enjoy hot or cold.
Total time:
30 mins
Difficulty:
Medium
Ingredients
12 slices Beehive Streaky Bacon (depending on muffin tray number)
